Flavors Unwrapped: Anthony Pangilinan’s Binalot Set to Spice Up Shell South Forbes Silang This February

Get ready for a taste bud adventure as Mr. Anthony Pangilinan brings the iconic Binalot to Shell South Forbes Silang this February. Nestled within the bustling Shell complex, the soon-to-open Binalot store is set to become a culinary hotspot, offering a diverse menu of Filipino favorites wrapped in the traditional and eco-friendly banana leaves. With Mr. Pangilinan’s commitment to providing an authentic and sustainable dining experience, the new Binalot store aims to capture the hearts of both locals and passersby, inviting them to indulge in the rich tapestry of Filipino flavors in a warm and welcoming atmosphere. As the grand opening approaches, the excitement is palpable, and the Binalot store at Shell South Forbes Silang is poised to become a go-to destination for those craving a taste of home with a touch of eco-consciousness.

Binalot Unveils Exciting January Offerings: Introducing Pastilog and Pater

Binalot, the trailblazing Filipino food chain that has long been synonymous with flavorful and eco-friendly dining, is set to kick off the new year with a delectable surprise for its patrons. This January, Binalot is proud to introduce two mouthwatering additions to its menu – Pastilog and Pater.

Pastilog: A Fusion of Flavors in Every Bite

Pastilog, a unique and innovative creation, promises to tantalize taste buds with its delightful combination of elements that make it a complete and satisfying meal. This new offering features a generous serving of rice paired with savory beef or chicken chunks, topped with a perfectly fried egg, and drizzled with Binalot’s signature cheese sauce. The result is a harmonious fusion of textures and flavors, bringing together the richness of meat, the creaminess of cheese, and the satisfying goodness of a perfectly cooked egg. Pastilog is set to become a staple for those seeking a hearty and flavorful Filipino meal that captures the essence of Binalot’s culinary excellence.

Pater: A Culinary Journey to Maguindanao

Binalot’s commitment to celebrating the diversity of Filipino cuisine is further exemplified with the introduction of Pater, a Maguindanao-inspired rice meal available in two distinct flavors – Chicken Curry and Adobo. Pater represents a culinary journey to the southern Philippines, bringing the unique and bold flavors of Maguindanao to the forefront. The Chicken Curry variant offers a delightful blend of aromatic spices and tender chicken, while the Adobo variant features the familiar savory goodness of soy-marinated meat. Both Pater options showcase the rich culinary heritage of Maguindanao, offering Binalot patrons a taste of the region’s distinct and vibrant gastronomy.